Our Menu

Three fluffy pancakes served with two eggs any style and your choice of bacon or sausage. Add a waffle +$1.00

Crispy fried chicken served over a golden Belgian waffle with butter and warm maple syrup.

Two eggs, American cheese and your choice of bacon or sausage on toasted sourdough.

Eggs, sausage, tomato, onion and bell peppers wrapped in a warm tortilla and served with potatoes and salsa.

Crispy fried chicken tenders served over a golden Belgian waffle with butter and warm maple syrup. Make It Hot +$1.00

Two eggs any style, bacon or sausage, breakfast potatoes and a fluffy Belgian waffle served with butter and syrup.

Golden Belgian waffle served with butter, powdered sugar and warm maple syrup. Blueberries +$2 · Chocolate Chips +$2 · Pecans +$2

Three fluffy pancakes served with butter, powdered sugar and warm maple syrup. Add blueberries +$2 · Chocolate chips +$2 · Pecans +$2

Homemade meatloaf topped with brown gravy. Served with mashed potatoes and green beans.

Fresh hand-formed burger grilled to order with lettuce, tomato, onion and mayo on a toasted bun.

Seasoned Angus beef topped with blue cheese crumbles, lettuce, tomato, onion and mayo on a toasted bun.

Juicy burger topped with smoky BBQ sauce, crispy bacon and cheddar cheese.

Seasoned Angus beef topped with pepper jack cheese, fresh jalapeños, lettuce, tomato and onion.

Seasoned beef patty topped with Swiss cheese, caramelized onions and Thousand Island dressing on grilled rye bread.

Seasoned Angus beef topped with sautéed mushrooms, melted Swiss cheese, lettuce, tomato and onion on a toasted bun.

Thinly sliced steak grilled with onions and melted provolone cheese on a toasted hoagie roll.

Tender grilled chicken with sautéed onions and melted provolone cheese on a toasted hoagie roll.

Sautéed bell peppers, onions, mushrooms and fresh zucchini with melted provolone cheese on a toasted hoagie roll.

Grilled chicken tossed in buffalo sauce, blue cheese crumbles, celery, and provolone.

Sundays Only. Homemade meatloaf topped with brown gravy. Served with mashed potatoes and green beans.

Customer Favorite. Hand-breaded country fried steak smothered in creamy pepper gravy. Served with mashed potatoes and green beans.

Four crispy hand-breaded chicken tenders served with fries and creamy mac & cheese.

Golden beer-battered white fish served with seasoned fries, hush puppies and tartar sauce. Add one piece +$6.00.

One piece of crispy Southern-style catfish served with fries, hush puppies and tartar sauce. Add a 2nd piece +$5.00.

Seasoned ground beef steak topped with grilled onions and savory brown gravy. Served with mashed potatoes and green beans.

Tender grilled chicken served over fettuccine pasta tossed in creamy Alfredo sauce and topped with Parmesan cheese.

Hearty meatballs served over spaghetti noodles with homemade marinara sauce.

Thursday Only. Ziti pasta baked with ricotta, mozzarella and Parmesan cheese in a rich marinara sauce.

Hand-breaded chicken breast topped with marinara and melted mozzarella, served over linguini.

Blackened Cajun chicken breast served over linguini in a creamy Cajun Alfredo sauce with bell peppers and onions.

Linguini tossed with tomatoes, zucchini, spinach, broccoli and bell peppers in a light cream sauce finished with Parmesan cheese.

Two mini cheeseburgers served with fries.

Two crispy chicken tenders served with fries.

Classic grilled cheese sandwich served with fries.

Creamy macaroni and cheese served with fries.

Warm Southern-style peach cobbler with a golden, buttery crust, served with a scoop of vanilla ice cream.

Layers of fresh bananas, creamy vanilla pudding and vanilla wafers topped with whipped cream.

Creamy New York-style cheesecake on a graham cracker crust, topped with your choice of strawberry or caramel drizzle.

Rich, warm chocolate cake with a molten center, dusted with powdered sugar and served with vanilla ice cream.